It’s that time! Come meet our Market’s future farmers and artisans at the KCFM Annual Kids’ Day this Saturday and Wednesday! The community’s youngest entrepreneurs will be all set up and ready to meet you and tell you about their business! Come out and show your support 
. Kid Vendor sales are 9am-1pm (Market closes at 1:30pm) on Saturday. Only Agricultural Kid Vendors on Wednesday.
- Saturday: 9:00 am to 1:30 pm at the corner of Hwy 95 and Prairie Ave in Coeur d’Alene (Kid Vendors selling until 1pm)
What treats will you discover at the Wednesday Market this coming week?! Our Riverstone Market on Wednesdays is a truly local and fun time in the heart of Coeur d’Alene, and this week, we are spotlighting local youth agricultural vendors. Open every Wednesday, 4-7pm, through September in Riverstone on Beebe Blvd and Main Street, Coeur d’Alene, it’s the perfect destination for your bike ride, and your one-stop-shop for fresh local farm produce, delicious jams, sourdough bread, local baked goods, handcrafted homegoods and gifts, local wine, fresh juices, food truck delights, fun activities for the kids, and more. Free parking and just off the North Idaho Centennial Trail and Atlas Park!
A Few Market Reminders
Fresh from Farmers this Week:PRODUCE: heirloom tomatoes, cherry tomatoes, cucumbers, celery, green beans, NEW Romano beans, NEW yellow wax beans, beets, broccoli, broccolini, cabbage, cauliflower, carrots, chard, arugula, kale, lettuce, salad mixed greens, Mountain spinach, New Zealand spinach, eggplant, endive, fennel, potatoes, patty pan squash, zucchini, radishes, Daikon radishes, kohlrabi, salad turnips, peppers (Anaheim, Poblano, jalapeno, and bell), raspberries (red, golden, and black), blueberries, NEW blackberries, and herbs, including lavender, dill, parsley, and basil MEAT PRODUCTS: chicken and duck eggs, sausage, pork, beef DAIRY: raw goat milk and chevre, raw cow milk and cheese, yogurt (cherry-topped this week!) FLORAL: sunflowers, gladiolas, fresh-cut flower bouquets and more! OTHER: culinary local mushrooms, local honey, local wild rice, artisan fruit vinegars, farm-crafted salsas and jams, artisan soaps and bodycare products, and so much more! |
Killarney Farms: Paul and Ellen will be at the Saturday Market with tomatoes, heirloom tomatoes, cherry tomatoes, cucumbers, celery, green beans, Romano beans, yellow wax beans, beets, broccoli, broccolini, cabbage, cauliflower, carrots, chard, arugula, eggplant, endive, fennel, potatoes, patty pan squash, zucchini, radishes, Daikon radishes, kale, kohlrabi, lettuce, salad mixed greens, Mountain spinach, New Zealand spinach, salad turnips, peppers (Anaheim, Poblano, jalapeno, and bell), raspberries (red, golden, and black), blueberries, blackberries and herbs, including dill, parsley, and basil. They’ll also have fresh, raw goat’s milk, and chevre as well as fresh flower bouquets, sunflowers, and gladiolas. See you there!
Pamelot Lavender: Pamelot Lavender is ready for the Market this weekend! I will have FRESH CUT BOUQUETS, SPRAYS, OILS, SACHETS, AND HEATPADS. Follow the heavenly scent to my purple booth next to the dairy farmers. This will be my last KCFM Market until October, so stock up. The large bouquets are fully blooming right now. I’ve also been getting requests for weddings and funerals lately…and I am happy to help! Call me at 208-755-2313 to book your event. See you Saturday! – Pam
Blue Wildrye Farm: Summer is the season for fresh flavors, and we’re excited to introduce our newest handcrafted sausage: Sun-Dried Tomato Basil Links! Made with our pasture-raised Berkshire pork, these fresh links combine the rich sweetness of sun-dried tomatoes with fragrant garlic and basil for a flavor that tastes like summer on a plate. We think they’re right at home alongside all the wonderful produce that’s in season right now. Also, our 2026 grass-fed and finished beef is finally back in stock. Remember, pre-ordering is the best way to reserve. You can pre-order for Saturday Market by Thursday night on our website.
Garden Party Fibers: I’ll be at the market this week with a freshly crochet indigo plant dyed shawl. See you Saturday! – Juaquetta
Kiss My Biscotti: It’s your LAST CHANCE for Huckleberry & Lemon! 🫐🍋 These seasonal favorites are making their final appearance until next year, so if you’ve been waiting…this is your moment! I’ll also have some of your favorite biscotti classics, a few savory surprises, and a delicious lineup of fresh-baked scones—including flavors made with berries from my own garden and lavender from Pamalot’s Lavender Farm. Come hungry, because once they’re gone…they’re gone! 😉❤️
Starry Lights Art: Add some SPARKLE to your plants with Denise’s hand painted crystal garden stakes.
Black Forest Bakery: This Saturday we’ll have a taste of Sweden: the Swedish Princess Torte. The taste of Germany will be a White Chocolate Mocha Cream Torte, Burnt Almond Torte, Triple Chocolate Torte, Bienenstich, Pudding Taler, Nuty Corners, Linzer Torte, and so much more! Come taste the goodness.
Graham Publishing: In between gardening and lawnmowing and running to summer activities, you need to relax! We’ve got you! With over 100 books by Clark and Deb, you’ll surely find something appealing. For out-of-town guests, we have eight novels set in North Idaho. Stop by and chat–we’re by the Manager’s booth.
Lake City Bakers: Lake City Bakers is bringing lots of the new favorite – our loaded Carrot Cakes with cream cheese frosting! Come grab one early before we sell out! We will also have lots of Huckleberry White Chocolate Scones for anyone who missed them last weekend. Our booth will also be stocked with Pies, Cookies, and Breads of all kinds! See you soon!
Live Music Stage…
Thank you to Inland Northwest Toyota Dealers for sponsoring our Saturday Music at the Market program for 2026. Grab a Toyota tote bag from the market manager and be sure to check out the cool new Toyota truck near the food court!
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