Only 3 Riverstone Wednesdays left to shop this season, Market Customers!
🌱Wednesdays at Riverstone are still going strong through September! Pop in after work or school, slow down, and enjoy the market vibe! Now is the time to find the best produce, fantastic crafts and gifts, meats & dairy, baked goods… ALL the best farmers market products in one beautiful and laid-back setting.
🍎Open from 4-7pm
🌦Rain or Shine!
🎶Live Music this week from @brendenmccoymusic
🛻FREE & EASY Parking
✨️Always FREE admission
🧋Cold Drinks & Great Food
Be sure to stop by the Manager’s Booth for a free shopping tote, courtesy of Parker Toyota.
A warm welcome to our youth vendors who will be joining us this week.
Save The Date!
Our Saturday Market at the southeast corner of 95 and Prairie in Coeur d’Alene is still THE place to be every weekend, 9 am to 1 pm. Look for the Saturday Fresh Sheet on Friday morning!
Interested in sponsoring one of our programs, like Bike to Market or PoP Club? Email us for more information at: MarketManager@KootenaiFarmersMarkets.org
Here’s a little of what you can expect to find at the Market today…
Killarney Organic Farms: Ellen will be bringing to the Market green beans, Romano beans, beets, broccoli, cauliflower, cabbage, carrots, celery, chard, sweet corn, salad cucumbers, snack cucumbers, pickling cucumbers, Daikon radish, kale, leeks, lettuce, garlic, Walla Walla onions, green peppers, colored peppers, chili peppers, Hungarian hot peppers, jalapeno peppers, shishito peppers, potatoes, radishes, summer squash, Patty Pan squash, zucchini, tomatoes (salad, Roma, heirloom, cherry, grape, and compari), cilantro, basil, dill, parsley, strawberries, plums, and melons.
McKerracher Family Farm: McKerracher Family Farm is now USDA Organic certified! Our farm is a no-till, regenerative Market Farm in North Idaho producing vegetables, small fruits, herbs, cut flowers, pastured poultry, and eggs. We love to teach and help other budding gardeners develop, and now we have passed our organic certification. Come see what we have to offer this week!
Blue Wildrye Farm: Fall flavors are back! This week we’re featuring our grass fed and finished beef stew meat, just in time for soup and stew season. These tender morsels are packed with rich, beefy flavor and raised with the same pasture-based care that makes all our beef so special. $13/lb. Online pre-orders are also available: click here to order on the website by 11 pm on Thursdays for Saturday pick up or 11 pm on Mondays for Wednesday pick up.
Lake City Bakers: We are back for the last few weeks of the Wednesday season at Riverstone! One of our favorite fall flavors is CARAMEL, so we are getting creative in the bakery making Caramel Pear Hand Pies as well as our always Gluten-Friendly Caramel Apples! If you are a lover of our Huckleberry White Chocolate Scones, we are bringing plenty of those as well! Look for us in the blue tent in front of Dry Bar!
Garden Party Fibers: New fall colors in handspun yarn from local sheep and alpaca, hats and shawls knit by me. See you Wednesday evening. – Juaquetta
Hannah’s Lemonade (support our Youth Vendors!): Hannah is 12 years old, and she began her Lemonade Business in 2024 at the Wednesday Farmer’s Market in Riverstone. She is learning all the aspects of running her business, and she loves serving her customers ice cold Lemonade and Strawberry Lemonade on a sunny Wednesday afternoon. Come support Hannah, one of our youth vendors, and enjoy a cold drink in the sunshine!
Our vendors also appreciate small cash bills, especially if you are shopping early. Ask your vendor if they take card, tap, and EBT too.
On Stage on Wednesday:
Leave a Reply