Food Court Vendors
Please read the Become a Vendor page before continuing on this page.
Do you prepare a specialty food for immediate consumption on the KCFMA premises? At least 75% of the products on display and/or advertised must be for immediate consumption to qualify as a Food Court Vendor.
These vendors are selected by the Board of Directors, and must meet all government and KCFMA health regulations. This vendor category is not eligible for membership.
If the above requirements are satisfied, grounds for selection include originality, health consciousness, use of market and locally produced ingredients, and attention to recycling.
Read and study the 2017 Kootenai County Farmers’ Market Policies and Regulations. All vendors must abide by these policies and regulations, as well as the applicable Ground Rules (found on the Member Resources page). All vendors, members, and non-members alike, must sign an agreement to this effect.
Food Court Vendor Application & Fees
The application to become a Food Court Vendor with the Kootenai County Farmers’ Market Association may be made at any time by submitting the completed 2017 Kootenai County Farmers’ Market Food Vendor Application to the manager or Board of Directors.
Fees for Food Court Vendors:
- Saturday: $35, or $325 for entire season if paid by opening day
- Wednesday: $25, or $200 for entire season if paid by opening day