This recipe sources almost everything from the Market! Make your holiday table colorful and fresh!
Preheat oven to 425℉ or an air fryer to 380℉.
Toss beets with oil, salt, and pepper. Spread evenly in one layer on a large baking sheet and bake for 40 minutes, until tender. Air fryer: roast for 17-20 minutes or until tender.
Remove from oven or fryer. Toss with the vinegar and 2 Tbs of thyme, and adjust seasoning to taste.
Place the cheese in a small bowl and break it up. Sprinkle with remaining thyme and drizzle with the honey.
Serve warm with cheese as an optional topping or dip.